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Permalink Reply by durian rider on September 19, 2012 at 8:31 Using Jak3d means one will be hitting adrenal burn out in due time. I see it all the time in the fitness industry.
Permalink Reply by Andrew M on August 17, 2012 at 15:07 i sometimes mix in some Glucodin with my post-ride drinks if I'm really wiped out. Works nicely for me.
I take a glucodin tablet about every twenty minutes during a ride - - always got some in the back pocket.
Permalink Reply by Torsten Bunge on August 18, 2012 at 19:29
Permalink Reply by durian rider on September 19, 2012 at 8:38 Ive been vegan for 11 years now. No protein powders or recovery shakes. Just real food. I ran a pb for 10 000m on Sunday with a time of 34:19. Im 35. Ripe spotty bananas are my fav meal.
I eat 600g + per day of simple sugars. Im single digit body fat all year long. This year have riden about 150km a week on average with about 20km a week of jogging. Genetically I have 'overweight genes' too. Its ALL about eating low fat, low protein, high carb.
This is my GF. She does even less training and is in better shape and health then when she was 18. She is another crazy high carb low fat low protein vegan.
This is a photo of me in NYC a few weeks ago. I only know a handful of guys that eat as much simple sugars and low fat/protein as I do. We all look the same.
Our fav smoothy meal.
Permalink Reply by heather on September 20, 2012 at 16:33 I don't know which photo to drool over -- my body shape has changed due to endocrine probs.
Permalink Reply by RD6 on September 19, 2012 at 9:08 Choc milk works best - http://www.fitnessmagazine.com/recipes/healthy-eating/superfoods/ch...
Permalink Reply by Torsten Bunge on September 19, 2012 at 20:35 The reason that milk works, and high cal, lo fat milk is even better, is that one of the important things required for recovery is calcium.
Permalink Reply by Christo B1 on September 20, 2012 at 0:17 It is amazing how many vegans were leather shoes !
Permalink Reply by Christo B1 on September 20, 2012 at 16:20 © 2013 Created by Gus K.

